http://morefruitplease.net because life should always be this sweet Fri, 19 Apr 2013 06:42:54 +0000 hourly 1 http://wordpress.com/ http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1790 Fri, 19 Apr 2013 06:42:54 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1790 Sounds like an awesome recipie but I want to try it in the crockpot cuz it’s just so easy! Haha any suggestions?

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1789 Tue, 16 Apr 2013 05:31:55 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1789 [...] Searching for comfort food without added sodium and sugar, I cooked up a batch of Tomato, Basil, and Cheddar Soup shared by Bethany at morefruitplease.net. [...]

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1788 Sun, 14 Apr 2013 20:39:46 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1788 While making Indian food I had the same experience. I watched some videos of the food being made and learned that yogurt has a tendency to curdle if you put it in AFTER you put in the salt. Add the yogurt while the heat is low and the soup is not boiling, then salt it to taste. You should have better luck.

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1784 Wed, 10 Apr 2013 15:01:29 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1784 Hi! Made this for dinner last night…yum! But when I added the Greek yogurt it seperated, leaving us with a less than awesome texture:( suggestions?

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1781 Thu, 21 Mar 2013 14:29:51 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1781 [...] soup is hit or miss for me. But when I found this recipe from the blog More Fruit Please on PInterest, it looked too good to pass up. Creamy tomato basil [...]

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1778 Sun, 17 Mar 2013 15:51:05 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1778 [...] just made this (and I am currently eating it…) FREAKING DELICIOUS. Thank you , morefruitplease ,  for this awesome comfort food that is really quite [...]

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1777 Tue, 12 Mar 2013 18:19:13 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1777 Love this recipe..made it twice now and never had trouble with curdling. The second time I made it I added a half a head of cauliflower in the very beginning. Made for an even heartier soup. Thanks for another great way to use greek yogurt. Love it!

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1776 Wed, 06 Mar 2013 14:26:33 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1776 [...] spice mixture) but even so this soup was delicious and a big hit with my husband. Find the recipe here. [...]

]]> http://morefruitplease.net/2012/06/21/out-and-about-boulder/#comment-1775 Wed, 06 Mar 2013 13:26:28 +0000 http://morefruitplease.net/?p=5306#comment-1775 Hi Bethany, I haven’t looked at your blog in a long time. I absolutely love all your recipes and photos. I definitely want to try the Kahlua ice cream cake, among(many) others! Cooking and baking are my fave, so you are a girl after my own heart!

]]> http://morefruitplease.net/2012/04/23/tomato-basil-and-cheddar-soup/#comment-1772 Mon, 04 Mar 2013 15:22:53 +0000 https://morefruitplease.wordpress.com/?p=5204#comment-1772 [...] Tomato, Basil, and Cheddar Soup [...]

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